The 20 best Wine Tasting Tours in Piedmont

The tasting and visit to the Infernot cellars in Monferrato takes place in Cella Monte, which joined the Borghi più Belli d'Italia (Italy's Most Beautiful Villages) in 2018 and includes: a visit to the historic winery and the infernot, followed by a tasting of four wines and a small platter of cured meats, cheeses and bruschetta.

The infernot are underground caves dug by hand, which allowed the Monferrato territory to become a UNESCO World Heritage Site along with the Langhe and Roero territories in 2014.

The visit concludes with a tasting of four wines produced by the winery accompanied by a small cutting board of local products and breadsticks. For the cutting board you can request a vegetarian, vegan or gluten-free version.

During the tasting you will taste:

•    Mariulin (Piedmont DOC Chardonnay, Sparkling Brut Martinotti Method)
•    Dedalo (Monferrato DOC Bianco from Arneis grapes)
•    Solista (Grignolino del Monferrato Casalese DOC)
•    Carisa (Piedmont DOC Barbera)

For visiting wineries in Monferrato, we recommend clothing appropriate for the low temperatures and high humidity present on the premises. For minors or those who do not taste, the rate includes ONLY:

•    1 non-alcoholic beverage (soft drink, juice)
•    1 small cutting board

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

This agritourism lunch allows you to enjoy a gastronomic experience of typical Piedmontese dishes accompanied by our wines and olive oil.

This experience will let you discover firsthand the colors, scents and flavors of Spring in the hills of Piedmont, a UNESCO World Heritage Site.

The menu includes:

•    Welcome aperitif with glass of Spumante Brut Rosato
•    Guinea fowl roulade, spring salad and grana flakes
•    Delicate tartare of fassona, robiola mousse, breadstick crumble and lime
•    Tiepid zucchini, herb and spinach flan with creamy Toma Piemontese fondue
•    Fresh pasta lasagnette with asparagus sauce
•    CBT pork cheek with Arneis reduction and Glazed spring onions
•    Chocolate Salami
•    Tiramisu Truffles

In case of food allergies and intolerances, you can contact the facility after booking.

The winery tour with tasting in Mombaruzzo, in the province of Asti, allows you to taste local wines accompanied by typical products. From late August to mid-October a tourist grape harvest is also available.

Visit with tasting

This experience begins with a guided tour of the winemaking cellar where the main processing operations will be described to you. 

Followed by a tasting of local wines accompanied by traditional Piedmontese products:

•    bread
•    grissini
•    salumi
•    cheese
•    stuzzichini

Tourist sale

If you choose this option (available from the end of August to mid-October) you can enjoy a unique experience.

After registering for insurance and V.T. regularization you will be provided with scissors and baskets and can go to the vineyard.

Once you arrive in the vineyard the actual experience will begin: after a brief explanation you will be able to begin the harvest. The experience will then continue with the crushing with your feet.

The experience will conclude with a tour of the winery and a snack in the vineyard that includes:

•    local cured meats (raw and cooked)
•    peppers with bagna cauda
•    Russian salad
•    rice fantasy
•    cheese wheel with jams
•    apples
•    amaretti of Mombaruzzo
•    bread and breadsticks
•    water
•    1 bottle of wine for every two people

For the tourist grape harvest it is necessary to notify the facility of the names of the participants following the reservation.

In case of food allergies and intolerances it is possible to contact the facility following the reservation.

Aperitivo in Vigna is a unique wine tasting experience that allows you to fully immerse yourself in the Monferrato territory.

In this event, you will have the opportunity to taste three different wines among their labels, each carefully selected to best represent the characteristics of the territory in which it is produced.

Each wine will be accompanied by a small plate of typical products from the Monferrato territory, specially chosen to enhance the taste of the wine.

You will then be able to taste three different combinations of wine and food, discovering the affinities between the flavors of local products and the characteristics of the wines.

This experience allows you to visit the farm and taste 3 or 5 wines while fully immersing yourself in the Monferrato territory.

The tasting is preceded by a visit to the winery and vineyards.

Wines are carefully selected to best represent the characteristics of the territory in which they are produced. But there is possibility of selection by the customer.

You will be able to choose between two options:

•    Tasting of 3 wines
•    Tasting of 5 wines

The experience begins in Sergio's cozy tavern, where the presentation takes place. This is followed by a tasting of 7 wines, accompanied by typical local products.

Sergio shares the story of each wine, from its birth in the vineyards to the winemaking process in the cellar. Meanwhile, dishes associated with each wine are served. The tasting is accompanied by samples of tonnata sauce, raw salami, bacon, lard, tuma con la cugnà and cookies.

The selected wines are as follows:

•    Roero Arneis DOCG
•    Dogliani Sambu DOCG
•    Dogliani Superiore DOCG
•    Piedmont Barbera DOC
•    Langhe Nebbiolo DOC
•    Langhe Rosso Excelso DOC
•    Barolo DOCG

After the tastings, you will move to the winery, where you will have a close look at the work of the cellar: from fermentation to the racking and aging stages, to bottling and labeling. Following the winery tour you will have the opportunity to purchase the wines you tasted earlier.

The visit lasts about two hours. The experience can accommodate up to 15 people and does not allow pets. Gluten-free products for those with celiac disease are provided upon reservation.

The visit, followed by a tasting, allows visitors to immerse themselves in the historic local winery of the Luzi Donadei winery in the heart of the Langhe.

The duration of the experience is about 2 hours and, with favorable weather conditions, the visit will conclude with a walk through the streets of the village to discover the estate's vineyards. It is also possible to conduct the visit in English and French.

The visit is suitable for all ages and animals are also allowed.

Piedmont Classics.

Tasting of 3 local wines:

•    Langhe Doc Chardonnay
•    Dogliani Docg
•    Langhe red

The tasting is accompanied by a mixed platter of cured meats and cheeses.

Piedmont's top wines

Tasting of 4 local wines:

•    Donna Cecilia Dogliani Doc Sup.
•    Claves Januae Barbera d'Alba doc Sup.
•    Barolo docg
•    Ester Ferrero Brut Metodo Classico

The tasting is accompanied by a mixed platter of cured meats and cheeses.

Visit to family brewery Birra Carrù, followed by tasting of 4 craft beers.

Program

The experience includes a guided tour of the family craft brewery of about an hour and a half with brewmaster Lelio during which the main characteristics and ingredients of beer will be explained, how beer is brewed, the difference between high and low fermentation and between bottled and draft beer.

The guided tour è followed by a tasting of 4 craft beers accompanied by appetizers and delicacies.

Winery tour, lunch and wine tasting at one of the historic Langhe wineries in the picturesque Piedmont area near Alba and Barolo.

Delicious menu includes:

•    cold and hot appetizers from our country tradition
•    a homemade first course of your choice
•    a second course
•    a dessert

For children there is a menu that includes pasta, schnitzel and potatoes and a final dessert so they too can enjoy this fun experience.

A sweatshirt is recommended for the winery visit.

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

Wine tasting with winery visit in Viverone allows you to have a relaxing experience in an old monastery.

Cella Grande stands among the rolling Canavese hills and is an ancient Benedictine monastery whose now deconsecrated church includes a stone bell tower and a chapel of Romanesque origin.

This experience will begin with a visit to the wineries, which have been completely renovated, and then move on to a tour of the vineyards. During this visit you will learn anecdotes and curiosities about the history of local products that have come about through production handed down from generation to generation.

You can choose from 3 different tasting tours that will allow you to sample glasses of your choice from the following labels:

•    Francigeno,
•    Erbaluce di Caluso DOCG Metodo Classico 'Redentum',
•    Erbaluce di Caluso DOCG 'San Michele',
•    Erbaluce di Caluso DOCG Passito 'Ardorem',
•    Wine White macerated 'San Martino',
•    Rosé Wine,
•    Canavese DOC Barbera 'Abbazia',
•    Canavese DOC Nebbiolo 'Saio',
•    Carema DOC

Silver Tasting

This option allows you to taste 3 glasses of your choice and in combination you will be offered local cheeses and breadsticks.

Gold Tasting

This experience allows you to taste 4 wines of your choice. It will beà accompanied by local cheeses and breadsticks.

Platinum Tasting

This tasting includes 5 glasses of your choice accompanied by local cheeses and breadsticks.

For those who wish to stay the night, it is possible to reserve a room from the 2 types offered:

•    Interior double room
•    Double room lake view

Overnight stay includes a la carte breakfast and the possibility of access to the Bio SPA service with a 1h30 shift, by advance and mandatory reservation.

The Bio SPA includes outdoor heated pool with hydrotherapy and neck massage, sauna and steam bath, experience showers and ice waterfall.

For overnight stay, the time of arrival is indicative, please contact the facility after booking.

The winery tour with tasting on the Cannubi hill will allow you to discover the typical wines of the Piedmont hills, including Barolo.

The activity begins with a guided tour of the winery where the wine production process will be explained to you. At the end you can choose between 2 tastings.

Classic tour

Includes tasting of 6 locally produced wines including 2 glasses of Barolo DOCG. The tasting è accompanied by artisanal breadsticks.

Barolo Tour

The activity includes a tasting tour that includes 7 wines. You will have the opportunity to taste 7 different Barolo DOCGs. The tasting è accompanied by artisanal breadsticks.

After the tasting is over, you can relax by walking through the farm's picturesque vineyards independently.

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

This agritourism lunch allows you to enjoy a gastronomic experience of typical Piedmontese dishes accompanied by our wines and olive oil.

This experience will let you discover firsthand the colors, scents and flavors of Spring in the hills of Piedmont, a UNESCO World Heritage Site.

The menu includes:

•    Welcome aperitif with glass of Spumante Brut Rosato
•    Guinea fowl roulade, spring salad and grana flakes
•    Delicate tartare of fassona, robiola mousse, breadstick crumble and lime
•    Tiepid zucchini, herb and spinach flan with creamy Toma Piemontese fondue
•    Fresh pasta lasagnette with asparagus sauce
•    CBT pork cheek with Arneis reduction and Glazed spring onions
•    Chocolate Salami
•    Tiramisu Truffles

In case of food allergies and intolerances, you can contact the facility after booking.