The 15 best Wine Tastings in Asti

The tasting and visit to the Infernot wineries in Monferrato takes place in Cella Monte, which joined the Borghi più Belli d’Italia since 2018 and includes: a visit to the historic winery and infernot, followed by a tasting of 4 wines.

For those who like it, you can add a small board with cold cuts, cheeses, bruschettine.

The infernot are underground caves dug by hand, which allowed the Monferrato territory to become a UNESCO World Heritage Site along with the Langhe and Roero territories in 2014.

The visit concludes with a tasting of 4 wines produced by the winery accompanied, for those who wish, by a small cutting board of local products and breadsticks (+5€). For the cutting board it is possible to request a vegetarian version.

During the tasting you will taste:

•    Mariulin (Piedmont DOC Chardonnay, Sparkling Brut Martinotti Method)
•    Dedalo (Monferrato DOC White from Arneis grapes)
•    Solista (Grignolino del Monferrato Casalese DOC)
•    Carisa (Piedmont DOC Barbera)

For the visit of the wineries in Monferrato we recommend clothing appropriate for the low temperatures and high humidity; present in the premises.

For minors or non-tasters the rate includes:

•    1 drink
•    1 small cutting board

This winery tour with wine tasting in the hills of Monferrato will introduce you to the production and aging techniques of the classic Piedmont wines produced by the winery, located between Asti and Alessandria. At the end of the visit you will be able to taste several glasses of local wines overlooking the hills of Vignale Monferrato.

The 1-hour activity begins with a guided tour of the winery, where you will be shown the aging and processing rooms of traditional Piedmontese wines, including the well-known "Barbera d'Asti" and "Barbera del Monferrato."

At the end of the visit you will taste 3 wines from the winery, paired with a shared platter of cured meats and cheeses.

The visit with tasting in Monferrato is a unique opportunity to learn about Piedmont's winemaking tradition and taste its wines in company and as a couple.

This agritourism lunch allows you to enjoy a gastronomic experience of typical Piedmontese dishes accompanied by local olive oil and wine.

This experience will let you discover firsthand the colors, scents and flavors of autumn in the Unesco World Heritage hills of Piedmont.

The menu includes:

•    Welcome aperitif with glass of Spumante Brut Rosato
•    Pink girello of veal in CBT with tuna sauce and capers
•    Delicate tartare of Piedmontese Fassona beef enriched with thin slivers of black truffle
•    Tiepid flan of seasonal vegetables with creamy Piedmontese Toma cheese fondue
•    Agnolotti "del plin" pasta with three roasts and Robiola cheese cream
•    Millefoglie of filo pastry with cotechino, lentils and soft puree
•    Harvest cake with apples and grapes
•    Pear "madernassa" with caramelized red wine
•    coffee

In case of food allergies and intolerances, it is possible to contact the facility after booking.

Couples picnic in the hills of Monferrato, with a basket composed of typical local products. To make the picnic perfect, each couple will receive everything they need to create a cozy and relaxing atmosphere, including a tablecloth to spread out on and two wine glasses to enjoy the wine.

The bottle of wine of the couple's choice will be carefully chosen from among the best wines they produce, so as to provide an authentic and high-quality experience.

To complete the gastronomic experience, a basic menu of Monferrato products, such as local cured meats and cheeses and freshly baked bread, will also be provided. In this way, each couple will be able to savor the best of local cuisine and enjoy the unique landscape that only the vineyards of the Monferrato region can offer.

Picnicking in the vineyards is an experience that combines the beauty of nature, the quality of local food and wine, and the relaxing and romantic atmosphere that only a setting like vineyards can offer.

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

This experience allows you to visit the farm and taste 3 or 5 wines while fully immersing yourself in the Monferrato territory.

The tasting is preceded by a visit to the winery and vineyards.

Wines are carefully selected to best represent the characteristics of the territory in which they are produced. But there is possibility of selection by the customer.

You will be able to choose between two options:

•    Tasting of 3 wines
•    Tasting of 5 wines

The experience begins in Sergio's cozy tavern, where the presentation takes place. This is followed by a tasting of 7 wines, accompanied by typical local products.

Sergio shares the story of each wine, from its birth in the vineyards to the winemaking process in the cellar. Meanwhile, dishes associated with each wine are served. The tasting is accompanied by samples of tonnata sauce, raw salami, bacon, lard, tuma con la cugnà and cookies.

The selected wines are as follows:

•    Roero Arneis DOCG
•    Dogliani Sambu DOCG
•    Dogliani Superiore DOCG
•    Piedmont Barbera DOC
•    Langhe Nebbiolo DOC
•    Langhe Rosso Excelso DOC
•    Barolo DOCG

After the tastings, you will move to the winery, where you will have a close look at the work of the cellar: from fermentation to the racking and aging stages, to bottling and labeling. Following the winery tour you will have the opportunity to purchase the wines you tasted earlier.

The visit lasts about two hours. The experience can accommodate up to 15 people and does not allow pets. Gluten-free products for those with celiac disease are provided upon reservation.

The visit, followed by a tasting, allows visitors to immerse themselves in the historic local winery of the Luzi Donadei winery in the heart of the Langhe.

The duration of the experience is about 2 hours and, with favorable weather conditions, the visit will conclude with a walk through the streets of the village to discover the estate's vineyards. It is also possible to conduct the visit in English and French.

The visit is suitable for all ages and animals are also allowed.

Piedmont Classics.

Tasting of 3 local wines:

•    Langhe Doc Chardonnay
•    Dogliani Docg
•    Langhe red

The tasting is accompanied by a mixed platter of cured meats and cheeses.

Piedmont's top wines

Tasting of 4 local wines:

•    Donna Cecilia Dogliani Doc Sup.
•    Claves Januae Barbera d'Alba doc Sup.
•    Barolo docg
•    Ester Ferrero Brut Metodo Classico

The tasting is accompanied by a mixed platter of cured meats and cheeses.

Visit to family brewery Birra Carrù, followed by tasting of 4 craft beers.

Program

The experience includes a guided tour of the family craft brewery of about an hour and a half with brewmaster Lelio during which the main characteristics and ingredients of beer will be explained, how beer is brewed, the difference between high and low fermentation and between bottled and draft beer.

The guided tour è followed by a tasting of 4 craft beers accompanied by appetizers and delicacies.

The alpaca walk and picnic in the Langhe is a perfect experience to spend a relaxing time with friends or family.

You will begin with an initial briefing, during which you will be explained all about the world of alpacas and get to know your fellow adventurers better.

Then you will do the actual walk, lasting about 1 hour, during which you will rope the alpacas in the woods adjacent to the farm.

At the end of the walk you will have the opportunity to visit the farm with black Piedmontese pigs in the wild.

You will then conclude the experience with a rich picnic that includes:

•    Salami
•    Lard
•    Omelet
•    Cheese
•    Homemade bread
•    1 bottle of wine for every two people.

For the little ones (children under 12) there is a basket with:

•    Sandwiches
•    Drinks

In case of food allergies and intolerances it is possible to contact the facility after booking.

Picnic based on typical Piedmontese products at Cascina "Podere del Vescovo" in the heart of Langhe in Lequio Tanaro.

Program

Once you arrive at the farmhouse and pick up your picnic basket, you can position yourself with a view of the Langhe and enjoy your picnic.

Inside the basket you will find:

.

•    salami and lard from the Piedmontese black pig raised by the farm
•    herb omelette
•    anchovies and butter
•    a bottle of natural local wine for every two people (beer or juice alternatively per person)
•    water and bread

A visit to the winery will introduce you to the history of wine production at one of the most historic wineries in the Langhe region and immerse you in the picturesque Piedmont region near Alba and Barolo.

Following the tour of the winery and the estate vineyards, you can choose from 2 lunch menus offered by the winery.

The experience lasts from 2 to 3 hours and is suitable for everyone. Minors are not allowed to taste.

Gluttonous Menu (2 hours 30 minutes)

The menu includes an assortment of cold and hot appetizers from our traditional farmhouse, a homemade first course of your choice, and a delicious dessert to end the experience.

This menu includes a tasting of 3 wines.

Delicious Menu (3 hours)

This menu includes cold and hot hors d'oeuvres from the peasant tradition, followed by a homemade first course of your choice, a second course and a dessert to end the experience.

The delicious menu includes a tasting of 5 wines.

For children, there is a menu that includes pasta, schnitzel and potatoes and a final dessert so they too can enjoy this fun experience.

A sweatshirt is recommended for the winery visit.

Educational farm for children and adults to learn how to make cheese and then taste it with a glass of wine.

The experience begins with a gentle walk in the woods, a pristine corner where goats live free and happy, surrounded by the beauty of a natural environment that welcomes and protects them.

Here, you will have the opportunity to milk the goats with your own hands, collecting fresh and genuine milk, ready to be turned into delicacies. An experience that will allow you to come into direct contact with the work of the land, rediscovering the value of healthy and authentic food.

Next, you will move to a charming country "ciabot," where Paolo, with his experience and passion, will guide you in the art of cheesemaking. With the help of a rural kitchen, you will learn how to make delicious cheese, step by step. The rustic and cozy atmosphere of the "ciabot" will allow you to fully understand the artisanal process and respect for traditional methods.

In the meantime, while the milk is being transformed into cheese, you can delight your palate with a fine tasting of artisanal cheeses, both goat and cow, accompanied by a selection of typical local products, such as cured meats, honey and homemade jams, all while sipping a good glass of local wine, perhaps a Roero Arneis or a Roero Rosso, which enhance the authentic flavors of the hills.

Visit a family winery in Roero, learn firsthand about the traditions of this farm, and enjoy a delicious lunch near Cuneo.

The experience begins with a tour of the winery and follows with lunch (if selected) and wine tasting.

You can choose from:

•    3 wine tasting
•    6 wine tasting
•    Lunch with 3 wine tasting. This includes, in addition to the 3 wine tasting, a lunch with a set menu that includes: a welcome from the kitchen, two appetizers, a first course, the main course with side dish, dessert, water, coffee, bitter and cover charge.

This experience will allow you to discover the territory of Roero, in the province of Cuneo, through its wineries, wines and local dishes.

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

The Langhe vineyard dinner allows you to discover the authenticity of the Langhe through the wines and history of this winery.

When you arrive, you will be welcomed by Roberto, the winery owner, who will take you on a fascinating journey through agronomic practices. You will then be able to explore the winery while receiving detailed oenological explanations.

Then you will be delighted by an aperitif accompanied by a selection of wines.

The evening will conclude with a dinner that includes:

•    3 appetizers typical of the Langhe
•    2 first courses
•    1 main course with side dish
•    dessert
•    water
•    wine

The atmosphere will be made unique and festive by the lights that illuminate the vineyard and will create an atmospheric atmosphere.

The kitchen can cater to vegetarians and also provides a menuù for children and non-tasting minors and adults.

In case of bad weather you can choose to move the date of your reservation or attend anyway, as dinner is still guaranteed. Tables will be set up inside the winery so you can eat among the barrels.

In case of food allergies and intolerances you can contact the facility following the reservation.

Wine tasting with a guided tour of the winery and vineyard in Alba is a unique opportunity to immerse yourself in the hills of Piedmont and discover the Langhe region.

The experience begins with a walk through the vineyard from where you will admire the view of the Barolo and Barbaresco hills. Then you will continue into the winery and be shown all the rooms that characterize the wine production process.

At the end of the visit, you will be treated to a tasting of 5 wines including:

•    2 glasses of white wine of your choice
•    1 glass of Rosè di Nebbiolo
•    2 glasses of red wine of your choice

The wines will be accompanied by a board of typical products.

To participate in the tasting you must be over 18 years of age. Minors will not be allowed to taste.

A visit to the winery will introduce you to the history of wine production at one of the most historic wineries in the Langhe region and immerse you in the picturesque Piedmont region near Alba and Barolo.

Following the tour of the winery and the estate vineyards, you can choose from 2 lunch menus offered by the winery.

The experience lasts from 2 to 3 hours and is suitable for everyone. Minors are not allowed to taste.

Gluttonous Menu (2 hours 30 minutes)

The menu includes an assortment of cold and hot appetizers from our traditional farmhouse, a homemade first course of your choice, and a delicious dessert to end the experience.

This menu includes a tasting of 3 wines.

Delicious Menu (3 hours)

This menu includes cold and hot hors d'oeuvres from the peasant tradition, followed by a homemade first course of your choice, a second course and a dessert to end the experience.

The delicious menu includes a tasting of 5 wines.

For children, there is a menu that includes pasta, schnitzel and potatoes and a final dessert so they too can enjoy this fun experience.

A sweatshirt is recommended for the winery visit.

Educational farm for children and adults to learn how to make cheese and then taste it with a glass of wine.

The experience begins with a gentle walk in the woods, a pristine corner where goats live free and happy, surrounded by the beauty of a natural environment that welcomes and protects them.

Here, you will have the opportunity to milk the goats with your own hands, collecting fresh and genuine milk, ready to be turned into delicacies. An experience that will allow you to come into direct contact with the work of the land, rediscovering the value of healthy and authentic food.

Next, you will move to a charming country "ciabot," where Paolo, with his experience and passion, will guide you in the art of cheesemaking. With the help of a rural kitchen, you will learn how to make delicious cheese, step by step. The rustic and cozy atmosphere of the "ciabot" will allow you to fully understand the artisanal process and respect for traditional methods.

In the meantime, while the milk is being transformed into cheese, you can delight your palate with a fine tasting of artisanal cheeses, both goat and cow, accompanied by a selection of typical local products, such as cured meats, honey and homemade jams, all while sipping a good glass of local wine, perhaps a Roero Arneis or a Roero Rosso, which enhance the authentic flavors of the hills.

The experience begins in Sergio's cozy tavern, where the presentation takes place. This is followed by a tasting of 7 wines, accompanied by typical local products.

Sergio shares the story of each wine, from its birth in the vineyards to the winemaking process in the cellar. Meanwhile, dishes associated with each wine are served. The tasting is accompanied by samples of tonnata sauce, raw salami, bacon, lard, tuma con la cugnà and cookies.

The selected wines are as follows:

•    Roero Arneis DOCG
•    Dogliani Sambu DOCG
•    Dogliani Superiore DOCG
•    Piedmont Barbera DOC
•    Langhe Nebbiolo DOC
•    Langhe Rosso Excelso DOC
•    Barolo DOCG

After the tastings, you will move to the winery, where you will have a close look at the work of the cellar: from fermentation to the racking and aging stages, to bottling and labeling. Following the winery tour you will have the opportunity to purchase the wines you tasted earlier.

The visit lasts about two hours. The experience can accommodate up to 15 people and does not allow pets. Gluten-free products for those with celiac disease are provided upon reservation.

Visit a family winery in Roero, learn firsthand about the traditions of this farm, and enjoy a delicious lunch near Cuneo.

The experience begins with a tour of the winery and follows with lunch (if selected) and wine tasting.

You can choose from:

•    3 wine tasting
•    6 wine tasting
•    Lunch with 3 wine tasting. This includes, in addition to the 3 wine tasting, a lunch with a set menu that includes: a welcome from the kitchen, two appetizers, a first course, the main course with side dish, dessert, water, coffee, bitter and cover charge.

This experience will allow you to discover the territory of Roero, in the province of Cuneo, through its wineries, wines and local dishes.

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

The Langhe vineyard dinner allows you to discover the authenticity of the Langhe through the wines and history of this winery.

When you arrive, you will be welcomed by Roberto, the winery owner, who will take you on a fascinating journey through agronomic practices. You will then be able to explore the winery while receiving detailed oenological explanations.

Then you will be delighted by an aperitif accompanied by a selection of wines.

The evening will conclude with a dinner that includes:

•    3 appetizers typical of the Langhe
•    2 first courses
•    1 main course with side dish
•    dessert
•    water
•    wine

The atmosphere will be made unique and festive by the lights that illuminate the vineyard and will create an atmospheric atmosphere.

The kitchen can cater to vegetarians and also provides a menuù for children and non-tasting minors and adults.

In case of bad weather you can choose to move the date of your reservation or attend anyway, as dinner is still guaranteed. Tables will be set up inside the winery so you can eat among the barrels.

In case of food allergies and intolerances you can contact the facility following the reservation.