The 10 best Dinners in a Mountain Hut with Snowmobile transport in Piedmont

The Rifugio Zoia è ready to host you for dinner at 2021 meters. The typical Valtellina cuisine and the night view of the Bernina Massif and Valmalenco will create a unique atmosphere.

Dinner consists of a 3-course set menu: a first course, a second course and a dessert, among which it will be possible to taste dishes with local products such as pizzoccheri, polenta with braised meat, cold cuts and cheeses.

The overnight stay will be in a private room. The lodge è has 13 rooms including 4 double rooms. Each room è has a private bathroom and a magnificent view. For those staying at the lodge è there is access to a private solarium and breakfast. 

The lodge è has paid parking five minutes' walk away. In winter, the road may be impassable due to excessive snow or ice even if the car è equipped with winter tires or chains. In this case, Rifugio Zoia è can be reached on foot with a snowshoe hike of about 2:30 hours, starting from Franscia. The equipment must be personal, it is not provided by the facility.

.

In case of allergies or specific dietary needs or more directions on how to reach the hut, please contact the facility directly.  

Night snowmobile excursion departing from Tonale Pass at about 7 pm. The snowmobile ride takes about 1 hour, after which we stop at a restaurant directly on the ski slopes for dinner.

At the end of dinner, around 11:00 p.m., we get back on the snowmobile and in about 15 minutes return to the valley.

The hut where you dine may be the Faita (Lombard side) or the Mirandola (Trentino side) depending on availability and customer willingness.

Included in the dinner are:

•    Appetizer
•    Bis di Primi
•    Second course with side dish
•    Dessert
•    Coffee
•    Water and Bottled Wine.

On the way back, the route is a little shorter (lasts about 15min).

The experience is guaranteed upon reaching the minimum number of snowmobiles for that date. In case it is not reached you will be contacted by the facility to change the date.

Enjoy a typical Valtellina dinner on the ski slopes with incredible views of the town of Bormio.

Departure is at 7:30 p.m. from Bormio 2000 (where you will find free parking for cars and can be reached without problems but snow tires or chains on board are required) and the approximately 10-minute transfer will be by snowmobile (2-3 participants) or snowcat (multiple participants).

You can choose a menu consisting of typical local dishes:

Menu 1 (full €80)

•    Appetizer of cold cuts and cheeses
•    Tris Valtellinese (Pizzoccheri and Malfatti and Schatt)
•    Bis di secondi Braised Beef and Grilled Salami
•    Side dishes: Polenta and French fries
•    Dessert: House pie and apple fritter
•    Coffee and water

Menu 2 (without appetizers €70)

•    Tris Valtellinese (Pizzoccheri and Malfatti and Schatt)
•    Bis di secondi Braised Beef and Grilled Salami
•    Side dishes: Polenta and French fries
•    Dessert: House pie and apple fritter
•    Coffee and water

Menu 3 (without seconds €65)

•    Appetizer of cold cuts and cheeses
•    Tris Valtellinese (Pizzoccheri and Malfatti and Schatt)
•    Dessert: House pie and apple fritter
•    Coffee water

Reduced children's menu (€35)

•    Primo (Pasta with tomato Ragù, Lasagna)
•    Cutlet Milanese Fries
•    Dessert
•    Transportation

Transportation is included and is by snowcat from Bormio 2000 round trip (groups over 10 people) or snowmobile (under 10 people booked at the restaurant)

In case of intolerances please notify the facility to have variations in the menu. Children under 4 years old go up for free.

At the end of dinner you will be escorted back to the meeting point.

Dinner at a mountain hut with snowmobile transport in Livigno is a unique opportunity to spend a relaxing evening in a mountain setting nestled in the Alps.

Your guide will pick you up by snowmobile at the Carosello 3000 parking lot and guide you through the picturesque snow-covered slopes to the mountain hut where you will have dinner.

Upon arriving at the hut you will be welcomed in a typical rustic mountain setting where you will savor local products. You will have a choice of 2 menus:

Full menu 

•    Platter of cold cuts
•    Bis of first courses
•    Pioda with vegetables

Reduced menu 

•    Selection of cold cuts
•    Bis di primi

Wine and water are included, while coffee, drinks and extra courses are excluded.

At the end of dinner, around 10 pm, the guide will be responsible for taking you back to the meeting point by snowmobile.

The

Agriturismo Ristorante Raethia è is ready to welcome you to its renovated 1700s chalet, offering a warm, family atmosphere perfect for savoring typical Valtellina dishes. The products are km0, coming from the farm of the same name that gave birth to the agriturismo.

A 20-minute drive from Bormio, in the municipality of Valdidentro, the agriturismo's conveniently accessible by car and has parking.

The menuù that is offered è perfect for those who want to discover the culinary culture of Valtellina, with authentic tastes guaranteed by local products.

•    Antipasto with a selection of cold cuts and cheeses
•    Sciatt with salad from the garden
•    Handmade Pizzoccheri
•    Locally produced meats with polenta or side dish
•    Sweet Raethia and coffee

Drinks are not included.

In case of intolerances or specific dietary needs please contact the facility directly

.

La Tana del Gatto è a lodge on the ski slopes of the Valtellina resort of Livigno, in the province of Sondrio, a perfect destination for ski and shopping lovers.

The property offers a fixed menuù consisting of:

•    Bis of first courses, based on seasonal ingredients, which will allow youà to taste some of the typical dishes of Valtellina cuisine such as pizzoccheri, tagliatelle with venison ragù, ravioli with mushroom stuffing.
•    A meat main course: stew with polenta.

However, è it is also possible to reserve a single course. While for children up to 12 years old, the set menu has a discounted price.

The only thought you will need to have è is to get to the Cassana gondola in Livigno, meeting point with your "winter carriage": the snowmobile. Once you get on, you will be escorted up to the cabin and, on the way, you can admire the snow-covered and illuminated town of Livigno from above.

In case of intolerances or specific dietary needs please contact the lodge directly.

A night at the lodge with snowmobile or snowcat transport in Thumel will give you a unique experience in the Rhèmes-Notre-Dame Valley.

Scheduled departure times are 2:45 p.m., 4:30 p.m. or 6:40 p.m. at the Bruil snowpark. The duration of the snowmobile ascent is approximately 15 minutes.
Once you reach the facility, dinner is provided in the adjacent restaurant, already booked by the facility for you but to be paid on site. Transportation and breakfast are included in the price of your stay.

Check-in is from 3 p.m. onwards, while check-out will be at 11 a.m. The duration of the experience (12 hours) is approximate; the stay is from the time of your chosen check-in to the time of check-out (11 a.m.).
You will have a choice of 3 different rooms. The rooms available are standard, premium and family. The standard and premium rooms can hold up to 2 people; the family room up to 4. All rooms are equipped with all amenities (Wi-fi, kettle, mini-bar, double bed, towels).
Premium and family rooms have a unique view of the surrounding Alps and also have direct access to the green relaxation area (if on the ground floor) or a balcony (if on the second floor).

Live a unique and romantic experience in the picturesque Rhêmes-Notre-Dame Valley with an overnight stay in a chalet, accessible by snowmobile or snowcat.

You will depart from the Bruil snowpark at 2:45 pm, 4:30 pm or 6:40 pm, with a snowmobile ascent duration of about 15 minutes.

Once you reach the facility, dinner is provided in the adjacent restaurant, already booked by the facility for you but to be paid for on site.

Check-in is available from 3 p.m. onward, while check-out is set for 11 a.m. The indicated 12-hour experience duration is to be considered indicative only, as the stay runs from the chosen check-in time until check-out the next morning.

The rooms, equipped with all amenities and breathtaking mountain views, are set up for the occasion with flowers, balloons, fresh fruit, chocolates and a bottle of Prosecco or Champagne of your choice to make your evening truly special.

The Las Vegas Lodge is located at about 2050 m above sea level in the hamlet of San Cassiano in Badia, in the province of Bolzano, Trentino-Alto Adige. The lodge is ready to host you for a tasteful and fun-filled dinner.

The experience begins with a beautiful snowmobile or snowcat tour that takes you from the Golden Eagle ski rental in San Cassiano up to the mountain, where you can enjoy a three-course dinner with a set menu, buffet entrèe followed by a choice of first and second course and dessert (drinks are not included).

The dishes offered are determined by the establishment based on seasonal products and are perfect for discovering South Tyrolean as well as Italian cuisine.

This experience is perfect for spending an evening in good company with good taste and fun, all in the beautiful setting of the Dolomites by moonlight.

On Wednesdays the facility organizes a DJ set to accompany dinner.

It is important to notify the facility of any allergies or specific dietary needs in advance.

The snowmobile dinner in Folgarida in Val di Sole is a unique opportunity to enjoy the snowy landscape of the Dolomites with a typical chalet dinner.

Departure is at 7 p.m. from Folgarida Alta where a driver will take you by snowmobile to the chalet along the snowy slopes that characterize the area. The duration of the ride is about 10 minutes.

You will be greeted with a welcome drink that you can enjoy while admiring the snowy peaks. Dinner will continue with a menu consisting of two first courses, main course and dessert. Water and house wine are included.

Among the dishes you will be able to find typical dishes such as polenta with mushrooms, shank or fresh pasta with local products.

At the end of dinner you will be taken back to the village to the meeting point with the snowmobile.

Restaurant Schönblick in Fiè allo Sciliar, in the province of Bolzano, è is ready to welcome you for a dinner prepared with ingredients from carefully selected local producers.

The establishment offers a choice of two menù one consisting of 4 courses and one of 5, perfect for sampling traditional local dishes. For each menù it will be possible to choose whether or not to accompany the experience with a wine glass per course, able to enhance the flavors of the dishes.

The restaurant è can be easily reached by car and thanks to its location enjoys a breathtaking panoramic view of the valley.

In case of allergies or dietary needs it will be necessary to contact the establishment directly.

Dinner at Baita Pra Valentini, just outside the town of Selva di Val Gardena, in the province of Bolzano, Trentino-Alto Adige. 

The chalet's cuisine offers traditional South Tyrolean dishes, prepared with carefully selected local ingredients, served in an intimate and quaint setting.

There are two menus from which you can choose, none includes drinks, which will be paid for on the spot.

First menu

•    Antipasto: Beef rump steak topped with egg yolk, dried anchovies and homemade pan brioche.
•    First course: Risotto Acquerelli alla Verza, green apple and speck
•    Dessert: Heiße Liebe (vanilla ice cream with warm raspberries).

Second menu

•    Antipasto: Focaccia with lard, confit tomatoes and burrata
•    Second course: Pork knuckle in “Monpier de Gherdeina” beer sauce, home-made, with roasted potatoes and cooked sauerkraut.
•    Dessert: Tiramisù

In case of allergies or specific dietary needs it will be necessary to contact the facility directly.

Immerse yourself in the alpine atmosphere in Santa Cristina Valgardena with a dinner in a typical mountain hut. A culinary experience that will allow you to enjoy local dishes in one of the most picturesque locations in the Dolomites.

The chalet offers you a full 5-course tasting menu prepared with km0 products from the farm. In this way you will have the opportunity to live a complete gastronomic experience.

Among the lodge's dishes you can find cheese board, traditional dumplings or soups perfect to counteract the winter cold.

Enjoy the cozy, rustic atmosphere of the lodge and immerse yourself in the local culture with a culinary journey through Val Gardena.

Dinner at a mountain hut in Val di Fassa above Canazei at Passo Sella with transportation by snowcat through the mountains of the Dolomites.

Departure è planned for 7:00 p.m. from Passo Sella and with a snowcat or tracked quad you will reach the hut in about 10 minutes from which you can admire the snowy panorama of the Dolomites at over 2000 meters.

The evening begins with an open-air aperitif accompanied by a greeting from the kitchen. It will then be followed by dinner consisting of a 3-course menu with a selection to be chosen at the table of:

•    3 first courses
•    2 main courses
•    2 desserts

For children è there is a dedicated menù which includes a dish and a dessert or ice cream.

Transportation è always included, while drinks are excluded from the price.

Dinner ends about 10 p.m. and you will be escorted back to the meeting point.

In case of food allergies or intolerances è it is necessary to contact the facility following the reservation.

Discover the snow-covered landscapes of Courmayeur in the Aosta Valley with an atmospheric, approximately 10-minute snowmobile ride through the snow-covered forests accompanied by a delicious dinner at a mountain hut.

Adults' menu

•    Typical charcuterie and cheese board with compote
•    Salad with apples and walnuts
•    Polenta al natural or concia (with fontina dop cheese) accompanied by trio of stews (stewed sausage, venison civet, truffled mushrooms)
•    Berry/blueberry tart

Children's menu

•    Pasta with tomato sauce or meat sauce
•    Slices of grilled chicken with a side dish
•    Jam tart

Water and coffee are included, while beverages are excluded.

Vegetarian alternatives are available.

Indulge in a cabin dinner with ascent by snowmobile or snowcat in La Thuile where you can sample typical rustic Aosta Valley flavors at an altitude of 2,000 meters.

The meeting is 10 minutes before the planned departure at 7:15 pm, 7:45 pm and 8:15 pm at the village of Pont Serrand, where you will be escorted to the hut by snowmobile (maximum 20 passengers).

Upon arrival you will be welcomed in a typical mountain hut with an aperitif under the stars with mulled wine. You will then be offered a set menu that includes rich tastings with typical local products.

Children up to 3 years old are considered guests, and there is a reduced menu for children up to 12 years old. Variations can be requested in advance for celiacs and vegetarians.

On the way back you can choose to come accompanied by the snowcat, a service operating from 10 to 11 p.m., or make the descent on skis or on foot by torchlight.

Discover gourmet cuisine at high altitude with this chalet dinner in the snowy mountains above Pila in Valle d'Aosta. 

From the meeting point in front of the Pila ski school, you will be transported to the lodge by snowcat about a 15-minute ride. The snowcat è heated, so you can enjoy a magical panoramic view of the snowy forests without being cold.

On arrival at the lodge, a welcome drink with glass of bubbles and amuse-bouche awaits you.

The menù that is offered for the experience is fixed and seasonal, and among the proposals you will find dishes such as:

•    Battuta of adult Valdostan beef with hazelnuts, celery and black truffle.
•    Jerusalem artichoke flan and stravecchia toma cheese fondue.
•    Tenuto Margherita carnaroli rice, mushrooms and parsley mousse.
•    Long-cooked beef cheek with rustic polenta crostone and organic chestnut honey glazed carrots.
•    Chestnut flan with whipped flake in the scent of Brenva grappa.

Cafè is included in the menu; while drinks are excluded from the reservation price.

In the presence of children it will be possible to have a dedicated menù in case of food allergies or intolerances it will be possible to make changes, subject to prior notice.

At the end of the dinner, an companion will wait for you with the snowcat and bring you back to the meeting point.

In case the minimum number of participants is not reached, the reservation may be shifted.

Discover the mountains of Foppolo with a snowmobile tour in the province of Bergamo. An experienced guide will take you through the magnificent landscapes of the Orobian Alps starting from Foppolo and continuing the tour toward Carona.

The departure is scheduled at 8:30 pm from Baita Belfud. Riding the snowmobiles you will ascend towards Passo della Croce and Val Carisole, which will offer you spectacular views.

To drive a snowmobile you must be at least 18 years old and have a category B driving license. It is not compulsory to drive the snowmobile, it is possible to book the excursion and be carried as passengers.

Finally, you will enjoy a typical multi-course dinner that includes appetizer, first course, second course and water. Extra drinks will be excluded. In case of special needs for dinner you need to communicate directly with the facility.

Dinner will be paid directly at the lodge. With the reservation of the experience the table is already reserved.

Suitable winter clothing with waterproof clothing is recommended.

Trips will be guaranteed upon reaching 3 snowmobiles, otherwise the reservation may be subject to change. The excursions are also subject to change due to weather conditions.

Transported by a snowmobile/snowcat driven by an expert guide through the snowy forests, you will reach a mountain hut where you will enjoy an excellent typical dinner surrounded by snow and the mountains of Alta Val Brembana. You will have the opportunity to choose from 3 different offerings.

Menu 1

Includes a rich appetizer, a first course, water, 1/4 wine and coffee.

Menu 2

Includes rich appetizer, one main course, water, 1/4 wine and coffee.

Menu 3

Includes rich appetizer, one main course, dessert, water, 1/4 wine and coffee.

The lodge offers the many typical foods of the area, such as pizzoccheri, polenta taragna, cheese, shin, beef, mushrooms. In case of intolerances please notify the lodge.

At the end of dinner you will be taken by snowmobile back to the meeting point.