The 20 best Wine Tastings in Italy

Learn all the secrets about wine making and create your own unique blend with this workshop at the Urban Winery in Milan.

Program

As soon as you arrive, you will be served a welcome glass, which you can taste during a tour of the winery's production area, accompanied by a brief introduction to the project.

Next you will taste 3 wine bases, learning to recognize the differences related to production methods. Based on your tastes, you can then create your own custom blend.

To conclude, you will be able to unleash your imagination by decorating the bottle label of the created wine.

At the end of the experience you will be given a bottle of the wine made, one per group (group means the group that made the reservation), to take home as a memento of the experience.

Any extra bottles of the created blend can be purchased directly on site, at a price of 10€ per bottle, upon request to the facility prior to creation.

Visit to the chocolate factory and chocolate tasting in Milan ideal for spending a culinary day among the many flavors of chocolate.

There are 3 different tours within the experience:

.

Base

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 3 different types of chocolate.

Media

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate.

Premium

At the beginning of the activity, you will be able to observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate accompanied by a glass of sweet wine.

The maximum limit who canò participate in a single visitanè of 8 people, also each tour lasts about 1 hour.

Wine-tasting experience in Bergamo Alta, with three different routes, designed to offer a complete journey among Tuscan wine excellence, accompanied by typical local products.

All tastings begin with a welcome bubbly and are accompanied by a platter of local cured meats and cheeses, including salami, prosciutto, sbriciolona, dried sausages and pecorino di Pienza in different seasonings, to best enhance the pairings.

The experience is available in three different tours, each with a specific wine selection and duration:

• Tasting of 3 wines

• Tasting of 4 wines

• Tasting of 4 premium wines

For children who consume there is a dedicated option with a small cutting board and a beverage of their choice, if they do not consume participation is free of charge.

Wine tasting with a visit to the Urban Winery in Milan to spend a wine day without leaving the city.

Basic Tour

During this tour you will have the opportunity to taste 3 glasses of wine.

Classic Tour

This option includes a welcome glass, a visit to the winery's production area, an explanation of the winemaking process and, finally, the tasting of 3 glasses accompanied by a food tasting.

Wine Lovers Tour

This tour begins with a welcome glass, continues with a visit to the winery and explanation of the winemaking process, and then concludes with a tasting of 5 glasses accompanied by a sampling of gastronomic products.

Have a unique experience with this guided gin tasting in Milan, a stone's throw from Piazzale Loreto.

The tastings are true guided aperitifs: a fun and informal opportunity to explore the world of gin and discover the spirits produced directly on site.

After a welcome Gin Tonic, you will be taken on a journey to discover distillation, the history of gin, production processes and the characteristics of our products, comparing them with others on the market.

Following this, you will have the opportunity to taste in purity up to four references of your choice from those that have captured your curiosity, to appreciate their peculiarities and directly understand how different techniques and ingredients are reflected in the glass.

Agritourism tasting in the Bergamo hills in Pontida allows you to taste local wines at the first vegetarian and vegan agritourism restaurant in the province of Bergamo.

While visiting and tasting the organic wines, you will have the opportunity to experience a bit of the world of viticulture, walking among the vines and discovering how the land is protected.

The experience will begin with a visit to the farm's vineyards during which you will learn all the secrets of organic farming.

Afterwards, you will be treated to a tasting that will include:

•    5 organic wines
•    a plate of local cheeses
•    veg appetizers
•    homemade bread and breadsticks

The tasting will be held on the panoramic terrace overlooking the vineyards or in the winery.

In case of food allergies or intolerances you can contact the facility after booking.

Stroll through Prognol's Veronese vineyards and taste typical Valpolicella wines at the Corte Borghetti winery, along with a board of local cured meats and cheeses.

You will have a choice of two tours, and on each of the two, following the visit to the winery and vineyards, you will taste some classics of the Veronese wine tradition, with a pairing of Lessinia cured meats and cheeses, mustards and honey, Extra Virgin Olive Oil and a typical homemade dessert.

Classic (2 hours)

The classic tasting includes a short walk through the vineyards and Valpolicella production sites, accompanied by a tasting of the following wines:

•    Valpolicella Classico DOC
•    Valpolicella Classico Superiore DOC
•    Ripasso Valpolicella Classico Superiore DOC
•    Amarone della Valpolicella Classico DOCG

Light lunch (3 hours)

This is a real food and wine tour of Valpolicella, during which, following the estate visit, you will taste the following wines:

•    Garganega in purity
•    Valpolicella Classico DOC
•    Valpolicella Classico Superiore DOC
•    Ripasso Classico DOC
•    Amarone della Valpolicella Classico DOCG

For this tour, an appetizer of bruschetta with garden vegetables and a traditional first course will also be offered to accompany the wines and the platter of local cured meats and cheeses.

A sweatshirt is recommended for the winery tour.

A taste experience immersed in the tranquil olive groves of Lake Garda, with a visit to the Oil Mill, oil tasting and full lunch of grilled meat.

The tour begins with a guided tour of the olive mill, discovering the stages of EVO oil production: from olive processing to the birth of the precious “green gold”. This is followed by a guided tasting of Venturelli Extra Virgin Olive Oil, Mostolio and Garda D.O.P. Oil will allow you to recognize its distinctive aromas, characteristics and qualities.

The experience continues with lunch in the mill's open-air restaurant, overlooking the olive groves.

The tasting menu includes appetizer with cured meats, cheeses, sottoils and jams, mixed grill of meat (Tagliata or Asado de Tira) with potatoes and vegetables, dessert of the day, coffee and a glass of wine of your choice from Groppello, Lugana or Chiaretto (or non-alcoholic beverage).

Enjoy an authentic experience among the olive groves of Lake Garda, discovering the secrets of extra virgin olive oil through a tasting followed by an aperitif of titpic products. 

The tour begins with a guided tour of the olive mill, during which you will learn about all stages of production: from olive harvesting to pressing, to bottling the precious “green gold”. At the end of the visit you will participate in a guided tasting of the most renowned labels, Venturelli Extra Virgin Olive Oil, Mostolio and Garda D.O.P. Olive Oil, learning to recognize their scents, aromatic notes and distinctive features.

The experience concludes with a pleasant aperitif in the restaurant of the oil mill, with artisanal salumi, local cheeses, sottoli and a glass of wine to choose from Groppello, Lugana or Chiaretto (or soft drink), for a convivial moment immersed in the quiet of Lake Garda.

Walk through the vineyards of Valpolicella, visit the winery and taste wine produced in this renowned winery in Negrar di Valpolicella.

To personalize your experience you can choose from 3 different options:

The Traditions of Valpolicella

The tour begins with a walk through the vineyards, a visit to the aging rooms and then concludes with a tasting of 5 organic wines accompanied by a selection of cured meats, cheeses and other typical products.

The wines you will taste are: Valpolicella Classico DOC BIO, Valpolicella Ripasso Classico Superiore DOC BIO, Valpolicella Classico Superiore DOC BIO, Amarone della Valpolicella Classico DOCG BIO, Recioto della Valpolicella Classico DOCG BIO.

The Greats, Face to Face.

Again you will start with a walk through the vineyards, then continue with a visit to the aging rooms and conclude with a tasting of 5 wines, each paired with cured meats, cheeses and other typical products.

The tasting will be structured as follows: Comparison between Valpolicella Classico Superiore DOC Ca' Besi BIO and Valpolicella Classico Superiore DOC Colombarino BIO; Comparison between Amarone della Valpolicella Classico DOCG BIO and Amarone della Valpolicella Classico DOCG Austernia; Recioto della Valpolicella Classico DOCG BIO

Light Lunch between Vineyards and Winery

This food and wine tour is perfect for those who want to learn about the indigenous grape varieties of Valpolicella without sacrificing a tour of the estate and a rich traditional gastronomic offering. You will taste 5 organic wines: Amarone della Valpolicella Classico DOCG BIO, Verona Rosato Frizzante IGT "Sui Lieviti" Bollicella, Recioto della Valpolicella Classico DOCG BIO, Valpolicella Classico DOC BIO, Valpolicella Classico Ripassato DOC BIO.

All accompanied by a light lunch that includes: a wide selection of typical local cheeses and cold cuts, a tasting of Olio Evo and Miele Bio Millefiori, giardiniera, fresh bread, focaccia, dessert, grappa and coffee.

The winery tour with Amarone tasting at Farina winery will allow you to discover the typical products of Valpolicella.

The activity begins with a walk through the winery's vineyards where you will be told about the history of the area followed by a guided tour of the winery where the winemaking process will be explained. At the end you can choose between 2 activities.

Classic Tasting

Includes a tasting of 6 locally produced wines, including 2 glasses of Amarone della Valpolicella DOCG, accompanied by a typical board of cold cuts and cheeses.

Light Lunch

This activity includes a tasting of 6 wines that will be accompanied by cold cuts, local cheeses and focaccia. Following this, you will be served a typical dessert along with a tasting of 2 Grappas of Amarone.

The wines being tasted in both activities are:

•    2 Amarone della Valpolicella DOCG
•    Rosso Veronese IGT
•    Valpolicella Ripasso DOC Classico Superiore
•    Valpolicella DOC Classico Superiore
•    Recioto della Valpolicella DOCG Classico

A wine tasting with a guided tour of the "Il Dosso" winery in Corte Franca is a unique opportunity to learn about the production processes of the famous Franciacorta and immerse yourself in the hills of Brescia, not far from Lake Iseo. 

The experience begins with a tasting, led by the producer, of selected Franciacorta wines offered by the winery, accompanied by a sampling of local cured meats and cheeses. It will continue with a visit to the winery, where you can learn about Franciacorta production techniques. 

It is possible to add an additional mixed platter of selected cured meats and cheeses to share (recommended for 2 people) for an additional fee.

A guided winery tour with lunch at Ambrosini Estate will give you an insight into Franciacorta wine production techniques and a lunch of local products.

The activity begins with a walk through the farm's vineyards, followed by a guided tour of the winery.

This is followed by lunch based on the selected menu.

Lunch

Lunch consists of 4 courses:

•    Appetizers based on typical Brescian cured meats, savory pies, zucchini frittatas and sweet and sour vegetables
•    Risotto with Franciacorta Tenuta Ambrosini DOCG paired with Franciacorta T.A. EXTRA BRUT DOCG
•    Spiedo Bresciano based on mixed meats cooked on the grill with side dishes, paired with Franciacorta T.A. BRUT DOCG
•    Dessert paired with Franciacorta SATEN Millesimato DOCG

Gold tasting

The lunch consists of 4 courses:

•    Appetizers of typical Brescian cured meats, savory pies, zucchini frittatina and sweet and sour vegetables
•    Risotto with Franciacorta wine Tenuta Ambrosini DOCG
•    Brescian spit of mixed meats cooked over charcoal with side dish
•    Dessert

The lunch is accompanied by a tasting of 5 Franciacorta Tenuta Ambrosini DOCG wines.

Platinum tasting

The lunch consists of 5 courses:

•    Appetizers of typical Brescian cured meats, savory pies, zucchini frittatina and sweet and sour vegetables
•    Risotto with Franciacorta wine Tenuta Ambrosini DOCG
•    Brescian spit of mixed meats cooked on the grill with side dishes
•    Cheese board from the Brescian valleys paired with Franciacorta RISERVA "Lorenzo Ambrosini" vintage 2011 DOCG
•    Sweet

The lunch is accompanied by the tasting of 6 Franciacorta Tenuta Ambrosini wines including the Eccellente Riserva 2011.

The visit with lunch has a total duration of about 3 hours and is ideal for groups and families, but also to have a romantic lunch with your partner. At the end of the experience it will be possible to go to the wine shop.

A sweatshirt is recommended for the winery visit.

A taste experience immersed in the tranquil olive groves of Lake Garda, with a visit to the Oil Mill, oil tasting and full lunch of grilled meat.

The tour begins with a guided tour of the olive mill, discovering the stages of EVO oil production: from olive processing to the birth of the precious “green gold”. This is followed by a guided tasting of Venturelli Extra Virgin Olive Oil, Mostolio and Garda D.O.P. Oil will allow you to recognize its distinctive aromas, characteristics and qualities.

The experience continues with lunch in the mill's open-air restaurant, overlooking the olive groves.

The tasting menu includes appetizer with cured meats, cheeses, sottoils and jams, mixed grill of meat (Tagliata or Asado de Tira) with potatoes and vegetables, dessert of the day, coffee and a glass of wine of your choice from Groppello, Lugana or Chiaretto (or non-alcoholic beverage).

Enjoy an authentic experience among the olive groves of Lake Garda, discovering the secrets of extra virgin olive oil through a tasting followed by an aperitif of titpic products. 

The tour begins with a guided tour of the olive mill, during which you will learn about all stages of production: from olive harvesting to pressing, to bottling the precious “green gold”. At the end of the visit you will participate in a guided tasting of the most renowned labels, Venturelli Extra Virgin Olive Oil, Mostolio and Garda D.O.P. Olive Oil, learning to recognize their scents, aromatic notes and distinctive features.

The experience concludes with a pleasant aperitif in the restaurant of the oil mill, with artisanal salumi, local cheeses, sottoli and a glass of wine to choose from Groppello, Lugana or Chiaretto (or soft drink), for a convivial moment immersed in the quiet of Lake Garda.

The guided tour at the museum and winery, located in the hinterland of Franciacorta near Lake Iseo, will immerse you in the history of the winery and introduce you to the production process of Franciacorta DOCG and Curtefranca DOC wines. The visit is followed by a tasting of 2/3 selected Franciacorta wines, accompanied by breadsticks.

The experience lasts 1 1/2 hours and is suitable for everyone. Minors are not allowed to taste.

The Encore

The tasting includes 2 wines:

•    Franciacorta Brut DOCG
•    Franciacorta Satèn Brut DOCG millesimato.

The tasting is accompanied by breadsticks.

The Tris

Tasting includes 3 wines:

•    Franciacorta Brut DOCG
•    Franciacorta Satèn Brut DOCG vintage
•    Franciacorta Extra Brut DOCG millesimato

The tasting is accompanied by breadsticks.

The wines in the tasting may vary depending on product availability or vintage.

Wine tasting with lunch on Lake d'Iseo allows you to visit a winery and taste local wines paired with a hot dish.

During the tour, you will have the opportunity to see all stages of wine and classic method production, from the arrival of the grapes to bottling and labeling.

Following è will be a tasting of 5 wines with gastronomic pairing that includes:

•    Flûte of “Crystal Rime – 56*16” Pinot Noir Brut Metodo Classico paired with Taleggio dop 
•    Calice di “Arlecchino” 2023 Varietal Chardonnay paired with Culatello di Zibello 
•    Calice di “Arlecchino Bergamo” 2017 Rosso della Bergamasca I.G.T. paired with Salame “Le due lune di Agosto”
•    Calice di “Satiro” 2013 Rosso della Bergamasca I.G.T. Cabernet S. paired with Roccolo della Valtaleggio 
•    1 hot first course: lasagna ancient recipe “Nonna Maria” 
•    Calice of Moscato di Scanzo DOCG Passito Rosso paired with artisanal biscuits

To personalize the experience you can choose from 2 time slots:

•    10:30 - 11:30 visit to the winery, 11:30 - 12:30 tasting with lunch
•    15:00 - 16:00 visit to the winery, 16:00 - 17:00 tasting with lunch

In case of food allergies and intolerances é you can contact the facility after booking.

Unforgettable stay in the heart of Tuscany with overnight stay in a standard room for two, with picnic or wine tasting included.

You will stay at a farmhouse surrounded by nature in San Gimigano, the package includes:

•    One night in a standard room for two people
•    Breakfast

Choice of:

•    Tasting of locally produced wines
•    Picnic

A perfect experience for those who wish to immerse themselves in the food and wine culture of one of Tuscany's most fascinating medieval towns.

Tasting of artisanal chocolate and liqueurs with a guided tour of the workshop, outside Prato and less than an hour from Florence.

After a brief introduction to the Roberto Catinari chocolate factory and its artisanal tradition, you will be guided on a journey to discover the raw ingredients, the production techniques, and the various cocoa varieties.

During the experience, you will taste chocolates from different origins, exploring aromas, intensities and pairings with Tuscan wines and liqueurs such as Vin Santo or Rum.

Finally, you will have the opportunity to create your own personalized chocolate bar, with handmade decorations or lettering, to enjoy on the spot or take with you as a sweet souvenir.

Lunch among the vineyards and wine tasting in San Gimignano is a very romantic experience in Tuscany. It is also available for dinner and includes a walk through the vineyards, during which you will be shown the technique of harvesting grapes. Afterwards you will be given a lesson on wine, from winemaking techniques to how to preserve a vineyard.

This will be followed by a tasting of wines and typical Tuscan products among the rows of the estate vineyard, with lunch or dinner served. The experience consists of a vertical tasting of 15 Tuscan products.

Lunch or dinner will be accompanied by the tasting and the following courses:

•    Aperitivo with typical Tuscan cold cuts and cheeses and bruschetta.
•    Tuscan Ribollita or Lasagna with truffles
•    Roasted meat with side dish
•    Cantuccini with Dessert Wine or Vanilla Ice Cream with Balsamic.

Available upon request are vegetarian, vegan and gluten-free menu.

Wine tasting in San Gimignano at a family-run estate surrounded by Tuscan nature.

You can choose from 4 types of tastings:

As you want them

This tasting begins with a short walk through one of the vineyards where the guide will give you information about the estate along with several trivia about the vine. Once back you can then choose 4 wines to taste from the 7 types produced.

4 wines for a few

This tasting will allow you to taste 4 "special" wines since less than 1,000 bottles of each are produced per year. The wines are: "Ximon” Toscana Bianco IGT, “Donna Lucia” Vernaccia di San Gimignano DOCG, “Centodue” Toscana Rosso IGT, Chianti Riserva DOCG.

4 DOCG wines

In this tasting you will taste the most classic wines of the Tuscan tradition, including Vernaccia di San Gimignano DOCG, “Donna Lucia” Vernaccia di San Gimignano DOCG, Chianti Colli Senesi DOCG, Chianti Riserva DOCG.

The Fantastic 7

During this tasting you will taste all 7 wines that are produced by the estate, specifically: Vernaccia di San Gimignano DOCG, “Donna Lucia” Vernaccia di San Gimignano DOCG, “Ximon” Toscana Bianco IGT, “Il Rosato della via vecchia”, Chianti Colli Senesi DOCG, Chianti Riserva DOCG, “Centodue” Toscana Rosso IGT.

Wine-tasting experience in Florence, with three different routes, designed to offer a complete journey among Tuscan wine excellences, accompanied by typical local products.

All tastings begin with a welcome bubbly and are accompanied by a platter of local cured meats and cheeses, including salami, prosciutto, sbriciolona, dried sausages and pecorino di Pienza in different seasonings, to best enhance the pairings.

The experience is available in three different tours, each with a specific wine selection and duration:

• Tasting of 3 wines

• Tasting of 4 wines

• Tasting of 4 premium wines

For children who consume there is a dedicated option with a small cutting board and a beverage of their choice, if they do not consume participation is free of charge.

Tasting wines and local products at the Brogioni Winery in Chianti provides you with a relaxing experience on a Tuscan estate.

This experience will begin with a short walk where you will be given a description of the winery and the process of extracting extra virgin olive oil will be explained.

Following that, you will visit the winery, where the winemaking process will be described.

Finally, you will taste 4 wines accompanied by typical products:

•    1 White IGT or Rosé IGT, paired with samples of bread and typical cold cuts
•    1 Chianti classico d’vintage, paired with bruschetta with local extra virgin olive oil
•    1 Chianti classico riserva, paired with a 36 month parmigiano reggiano
•    1 Supertuscan, paired with Tuscan pecorino cheese

In addition to the wines, it will be possible to taste Tuscan pecorino cheese with EVO oil with white truffle from San Miniato and with cooked must, dark cocoa cream containing 12% of EVO oil, and face, hand and body creams produced on site.

In case of food allergies and intolerances it is possible to contact the facility after booking.

The Langhe vineyard dinner allows you to discover the authenticity of the Langhe through the wines and history of this winery.

When you arrive, you will be welcomed by Roberto, the winery owner, who will take you on a fascinating journey through agronomic practices. You will then be able to explore the winery while receiving detailed oenological explanations.

Then you will be delighted by an aperitif accompanied by a selection of wines.

The evening will conclude with a dinner that includes:

•    3 appetizers typical of the Langhe
•    2 first courses
•    1 main course with side dish
•    dessert
•    water
•    wine

The atmosphere will be made unique and festive by the lights that illuminate the vineyard and will create an atmospheric atmosphere.

The kitchen can cater to vegetarians and also provides a menuù for children and non-tasting minors and adults.

In case of bad weather you can choose to move the date of your reservation or attend anyway, as dinner is still guaranteed. Tables will be set up inside the winery so you can eat among the barrels.

In case of food allergies and intolerances you can contact the facility following the reservation.

Winery tour, lunch and wine tasting at one of the historic Langhe wineries in the picturesque Piedmont area near Alba and Barolo.

Delicious menu includes:

•    cold and hot appetizers from our country tradition
•    a homemade first course of your choice
•    a second course
•    a dessert

For children there is a menu that includes pasta, schnitzel and potatoes and a final dessert so they too can enjoy this fun experience.

A sweatshirt is recommended for the winery visit.

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

Lunch in the vineyard with winery visit in the Langhe allows you to enjoy a relaxing experience in a picturesque setting.

You will visit a Piedmontese winery where you will meet the owner Roberto who will personally welcome you. Here you will have the opportunity to get up close and personal with the passion that drives the work at this winery.

This will be followed by an aperitif filled with appetizers and accompanied by a tasting of 5 fine wines.

The experience will conclude with a traditional lunch that includes:

•    3 typical Langhe appetizers
•    2 first courses
•    1 second course
•    1 dessert
•    water
•    wine
•    coffee

In addition, there is also an alternative menu for toddlers (children ages 3 to 12) and minors or adults who do not taste, to be selected at the time of booking.

In case of bad weather, you can choose to move the date of your reservation within the limits of the cancellation policy or attend anyway, as lunch is still guaranteed. Tables will be set up inside the winery so you can eat among the barrels.

In case of food allergies and intolerances, it is possible to contact the facility following the reservation.

Wine and chocolate tasting in Monforte d'Alba, in the heart of the Langhe region.

In this experience you will visit the vineyards, museum and winery to learn about the history and production process of the wines offered.

You will be offered a tasting of 5 wines:

•    Langhe DOC Chardonnay
•    Barbera d'Alba DOC "Vigna Campo del Gatto"
•    Barolo DOCG Bussia
•    Barolo DOCG Bussia "Luigi Arnulfo"
•    Barolo Chinato

Each wine will be offered a different chocolate pairing, which will be presented at the time of the tasting.

Food and wine experience in the Langhe, in La Morra, combining a sushi cooking class with a winery wine tasting, to discover an original combination of Piedmontese tradition and Japanese cuisine.

The activity begins with a hands-on class led by a sushi chef, during which you will learn how to prepare rice, hosomaki, temaki, uramaki and nigiri using selected ingredients. At the end, you will taste the dishes you have made, accompanied by small gourmet pairings and a dessert.

The experience is complemented by a tasting of two iconic wines from the winery, chosen to enhance the different sushi preparations, all in a unique setting among the barrels of the tasting room.

Learn all the secrets about wine making and create your own unique blend with this workshop at the Urban Winery in Milan.

Program

As soon as you arrive, you will be served a welcome glass, which you can taste during a tour of the winery's production area, accompanied by a brief introduction to the project.

Next you will taste 3 wine bases, learning to recognize the differences related to production methods. Based on your tastes, you can then create your own custom blend.

To conclude, you will be able to unleash your imagination by decorating the bottle label of the created wine.

At the end of the experience you will be given a bottle of the wine made, one per group (group means the group that made the reservation), to take home as a memento of the experience.

Any extra bottles of the created blend can be purchased directly on site, at a price of 10€ per bottle, upon request to the facility prior to creation.

Visit to the chocolate factory and chocolate tasting in Milan ideal for spending a culinary day among the many flavors of chocolate.

There are 3 different tours within the experience:

.

Base

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 3 different types of chocolate.

Media

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate.

Premium

At the beginning of the activity, you will be able to observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate accompanied by a glass of sweet wine.

The maximum limit who canò participate in a single visitanè of 8 people, also each tour lasts about 1 hour.

Wine tasting with a visit to the Urban Winery in Milan to spend a wine day without leaving the city.

Basic Tour

During this tour you will have the opportunity to taste 3 glasses of wine.

Classic Tour

This option includes a welcome glass, a visit to the winery's production area, an explanation of the winemaking process and, finally, the tasting of 3 glasses accompanied by a food tasting.

Wine Lovers Tour

This tour begins with a welcome glass, continues with a visit to the winery and explanation of the winemaking process, and then concludes with a tasting of 5 glasses accompanied by a sampling of gastronomic products.

Lunch in Oltrepò Pavese, at Calatroni Vini, to taste typical dishes and enjoy some excellent locally produced wine together.

Program

The experience begins at 12 noon with a guided tour to discover the organic vineyards, crossed by the historic Via di San Colombano.

The second part of the visit takes you to the winemaking cellar and the aging cellar to explore the world of wine.

The third moment is dedicated to flavors, both on the plate and in the glass: a set menu lunch that includes.

•    3 courses that vary according to the seasonality of the products
•    4 glasses of wine paired with each course
•    Water
•    Coffee
•    Cover charge

To personalize the experience you can choose 2 wine pairing options:

•    Basic wines: basic wines will be served with each course
•    Classic method sparkling wines: classic method sparkling wines will be served with each course

Reduced menu for children includes salami or cheese, main course and dessert.

In case of food allergies, please notify the facility following the reservation

For the vineyard dinner experience in Oltrepò Pavese, you will be welcomed into the vineyards to have a tasty dinner, taking advantage of the coolness of the Versa Valley hills.

The menu includes a wine and food pairing:

•    Pinot Noir bubbles with Antipasto with local cured meats and garden vegetables
•    Still white Riesling with Primo piatto of pasta or risotto with seasonal ingredients
•    Red wine choice of Pinot Noir, Barbera or Bonarda with Second course of meat or vegetarian dish
•    Dessert of your choice

What are you waiting for to book this wonderful experience in Lombardy?

A visit to the Calatroni Vini winery in Santa Maria della Versa will allow you to discover the wines that characterize the Oltrepò Pavese territory.

Program

The activity starts with a walk through the vineyard, then you will continue with a guided tour in the winemaking cellar and the Metodo Classico aging room where they will explain details about the products.

To conclude the experience, you will have the opportunity to have a tasting of 4 wines represented by the winery (including organic) accompanied by small samples (vegetable flan, cheese and tart).

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

At 7:00 pm there will be a welcome drink with wines from the winery.

Dinner will be served around 8 pm and the menuù è consists of:

•    Welcome appetizer with friciule, salami and cheese
•    Carne cruda alla Monferrina
•    Citello tonnato della tradizione
•    Russian salad
•    Agnolotti al rugo d'rosto
•    Maltagliati with vegetable ragù
•    Roast beef with baked potatoes
•    Bunet
•    Water
•    Coffee

All accompanied by locally produced wines.

A dinner in a wine cellar, among wooden barrels and scents of wine, to experience an original encounter with the flavors of the Piedmont region.

The protagonists will be refined morsels inspired by the shape of sushi, but made with authentic Piedmontese ingredients, carefully selected and surprisingly paired.

The tasting itinerary will include:

•    Bites made with Piedmontese meat and rice, enriched with traditional pairings such as robiola and herbs, porcini mushrooms and gorgonzola, roasted peppers and anchovies, black truffle, Castelmagno and honey, hazelnut granola and other combinations from the territory.
•    Pink petals of rump of beef cooked at low temperature with tuna sauce and caper flowers.
•    Tajarin of fresh pasta with truffles.
•    Soft hazelnut cake with custard.

Locally produced olive oil and wines will accompany the entire evening.

A gastronomic journey that tells the story of Piedmont through its most authentic products, in a charming and welcoming setting.

In case of food allergies or intolerances, please contact the facility following the reservation.

Tasting with a walk through the heroic vineyards and visit to the historic Teresa Soria winery. A unique opportunity to discover the products of the territory of the Piedmont hills.

Before the tasting you will take a walk through the vineyards of Moncucco followed by a guided tour in the winery's historic cellar, where they will explain the wine production processes.

Finally you will be escorted to the panoramic terrace where you will participate in a tasting of 6 wines, including the winery's Moscato d'Asti, accompanied by a platter of local cured meats and cheeses.

To participate in the tasting you must be of age and in case of intolerances or special dietary needs you must contact the facility in advance.

A tasting experience designed for couples in the heart of Roero, perfect for celebrating special moments.

During the private tasting you will taste four selected wines, chosen to highlight the different winemaking and maturation techniques typical of the Roero, accompanied by local gastronomic specialties.

The itinerary ends with a glass of passito wine and a Piedmontese hazelnut cake, for a sweet and unforgettable moment to share as a couple.

Winery tour with tasting in the Monferrato hills will allow you to discover the typical products of the Piedmont hills in Montemagno.

Top Experience Tour

Includes tasting of 5 locally produced wines accompanied by a typical charcuterie and cheese board.

Ruchè Tasting

This activity includes a tasting that will allow you to discover a particular type of wine, Ruchè. You will be served a course of 5 wines with the addition of Ruchè grappa, all accompanied by local cured meats and cheeses.

Gold Tasting

The experience will be fully supervised by the winery's winemaker and will consist of a tour of the vineyards surrounding the estate, a visit to the winemaking cellar and the underground barrique cellar, and a tasting of 5 estate-made wines accompanied by a platter of local cured meats and cheeses.

A wine tasting with a guided tour of the "Il Dosso" winery in Corte Franca is a unique opportunity to learn about the production processes of the famous Franciacorta and immerse yourself in the hills of Brescia, not far from Lake Iseo. 

The experience begins with a tasting, led by the producer, of selected Franciacorta wines offered by the winery, accompanied by a sampling of local cured meats and cheeses. It will continue with a visit to the winery, where you can learn about Franciacorta production techniques. 

It is possible to add an additional mixed platter of selected cured meats and cheeses to share (recommended for 2 people) for an additional fee.

Wine-tasting experience in Bergamo Alta, with three different routes, designed to offer a complete journey among Tuscan wine excellence, accompanied by typical local products.

All tastings begin with a welcome bubbly and are accompanied by a platter of local cured meats and cheeses, including salami, prosciutto, sbriciolona, dried sausages and pecorino di Pienza in different seasonings, to best enhance the pairings.

The experience is available in three different tours, each with a specific wine selection and duration:

• Tasting of 3 wines

• Tasting of 4 wines

• Tasting of 4 premium wines

For children who consume there is a dedicated option with a small cutting board and a beverage of their choice, if they do not consume participation is free of charge.

A guided winery tour with lunch at Ambrosini Estate will give you an insight into Franciacorta wine production techniques and a lunch of local products.

The activity begins with a walk through the farm's vineyards, followed by a guided tour of the winery.

This is followed by lunch based on the selected menu.

Lunch

Lunch consists of 4 courses:

•    Appetizers based on typical Brescian cured meats, savory pies, zucchini frittatas and sweet and sour vegetables
•    Risotto with Franciacorta Tenuta Ambrosini DOCG paired with Franciacorta T.A. EXTRA BRUT DOCG
•    Spiedo Bresciano based on mixed meats cooked on the grill with side dishes, paired with Franciacorta T.A. BRUT DOCG
•    Dessert paired with Franciacorta SATEN Millesimato DOCG

Gold tasting

The lunch consists of 4 courses:

•    Appetizers of typical Brescian cured meats, savory pies, zucchini frittatina and sweet and sour vegetables
•    Risotto with Franciacorta wine Tenuta Ambrosini DOCG
•    Brescian spit of mixed meats cooked over charcoal with side dish
•    Dessert

The lunch is accompanied by a tasting of 5 Franciacorta Tenuta Ambrosini DOCG wines.

Platinum tasting

The lunch consists of 5 courses:

•    Appetizers of typical Brescian cured meats, savory pies, zucchini frittatina and sweet and sour vegetables
•    Risotto with Franciacorta wine Tenuta Ambrosini DOCG
•    Brescian spit of mixed meats cooked on the grill with side dishes
•    Cheese board from the Brescian valleys paired with Franciacorta RISERVA "Lorenzo Ambrosini" vintage 2011 DOCG
•    Sweet

The lunch is accompanied by the tasting of 6 Franciacorta Tenuta Ambrosini wines including the Eccellente Riserva 2011.

The visit with lunch has a total duration of about 3 hours and is ideal for groups and families, but also to have a romantic lunch with your partner. At the end of the experience it will be possible to go to the wine shop.

A sweatshirt is recommended for the winery visit.

The guided tour at the museum and winery, located in the hinterland of Franciacorta near Lake Iseo, will immerse you in the history of the winery and introduce you to the production process of Franciacorta DOCG and Curtefranca DOC wines. The visit is followed by a tasting of 2/3 selected Franciacorta wines, accompanied by breadsticks.

The experience lasts 1 1/2 hours and is suitable for everyone. Minors are not allowed to taste.

The Encore

The tasting includes 2 wines:

•    Franciacorta Brut DOCG
•    Franciacorta Satèn Brut DOCG millesimato.

The tasting is accompanied by breadsticks.

The Tris

Tasting includes 3 wines:

•    Franciacorta Brut DOCG
•    Franciacorta Satèn Brut DOCG vintage
•    Franciacorta Extra Brut DOCG millesimato

The tasting is accompanied by breadsticks.

The wines in the tasting may vary depending on product availability or vintage.

Wine tasting with lunch on Lake d'Iseo allows you to visit a winery and taste local wines paired with a hot dish.

During the tour, you will have the opportunity to see all stages of wine and classic method production, from the arrival of the grapes to bottling and labeling.

Following è will be a tasting of 5 wines with gastronomic pairing that includes:

•    Flûte of “Crystal Rime – 56*16” Pinot Noir Brut Metodo Classico paired with Taleggio dop 
•    Calice di “Arlecchino” 2023 Varietal Chardonnay paired with Culatello di Zibello 
•    Calice di “Arlecchino Bergamo” 2017 Rosso della Bergamasca I.G.T. paired with Salame “Le due lune di Agosto”
•    Calice di “Satiro” 2013 Rosso della Bergamasca I.G.T. Cabernet S. paired with Roccolo della Valtaleggio 
•    1 hot first course: lasagna ancient recipe “Nonna Maria” 
•    Calice of Moscato di Scanzo DOCG Passito Rosso paired with artisanal biscuits

To personalize the experience you can choose from 2 time slots:

•    10:30 - 11:30 visit to the winery, 11:30 - 12:30 tasting with lunch
•    15:00 - 16:00 visit to the winery, 16:00 - 17:00 tasting with lunch

In case of food allergies and intolerances é you can contact the facility after booking.

Agritourism tasting in the Bergamo hills in Pontida allows you to taste local wines at the first vegetarian and vegan agritourism restaurant in the province of Bergamo.

While visiting and tasting the organic wines, you will have the opportunity to experience a bit of the world of viticulture, walking among the vines and discovering how the land is protected.

The experience will begin with a visit to the farm's vineyards during which you will learn all the secrets of organic farming.

Afterwards, you will be treated to a tasting that will include:

•    5 organic wines
•    a plate of local cheeses
•    veg appetizers
•    homemade bread and breadsticks

The tasting will be held on the panoramic terrace overlooking the vineyards or in the winery.

In case of food allergies or intolerances you can contact the facility after booking.