The 3 best dinners in a mountain hut in Livigno

Dinner at a mountain hut with snowmobile transport in Livigno is a unique opportunity to spend a relaxing evening in a mountain setting nestled in the Alps.

Your guide will pick you up by snowmobile at the Carosello 3000 parking lot and guide you through the picturesque snow-covered slopes to the mountain hut where you will have dinner.

Upon arriving at the hut you will be welcomed in a typical rustic mountain setting where you will savor local products. You will have a choice of 2 menus:

Full menu 

•    Platter of cold cuts
•    Bis of first courses
•    Pioda with vegetables

Reduced menu 

•    Selection of cold cuts
•    Bis di primi

Wine and water are included, while coffee, drinks and extra courses are excluded.

At the end of dinner, around 10 pm, the guide will be responsible for taking you back to the meeting point by snowmobile.

Night snowmobile excursion departing from Tonale Pass at about 7 pm. The snowmobile ride takes about 1 hour, after which we stop at a restaurant directly on the ski slopes for dinner.

At the end of dinner, around 11:00 p.m., we get back on the snowmobile and in about 15 minutes return to the valley.

The hut where you dine may be the Faita (Lombard side) or the Mirandola (Trentino side) depending on availability and customer willingness.

Included in the dinner are:

•    Appetizer
•    Bis di Primi
•    Second course with side dish
•    Dessert
•    Coffee
•    Water and Bottled Wine.

On the way back, the route is a little shorter (lasts about 15min).

The experience is guaranteed upon reaching the minimum number of snowmobiles for that date. In case it is not reached you will be contacted by the facility to change the date.

The

Agriturismo Ristorante Raethia è is ready to welcome you to its renovated 1700s chalet, offering a warm, family atmosphere perfect for savoring typical Valtellina dishes. The products are km0, coming from the farm of the same name that gave birth to the agriturismo.

A 20-minute drive from Bormio, in the municipality of Valdidentro, the agriturismo's conveniently accessible by car and has parking.

The menuù that is offered è perfect for those who want to discover the culinary culture of Valtellina, with authentic tastes guaranteed by local products.

•    Antipasto with a selection of cold cuts and cheeses
•    Sciatt with salad from the garden
•    Handmade Pizzoccheri
•    Locally produced meats with polenta or side dish
•    Sweet Raethia and coffee

Drinks are not included.

In case of intolerances or specific dietary needs please contact the facility directly

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The hotel restaurant Bait de Angial è ready to welcome you for a dinner that will make you discover the tastes of typical Valtellina cuisine, through dishes prepared with local and seasonal ingredients.

The property is located in the hamlet of Trepalle, a 20-minute drive from Livigno and a 5-minute drive from the ski slopes. È the perfect place to dine after a day spent skiing, walking or shopping.

The menuù offered includes a first course, second course and dessert, which can be chosen on site, depending on the season and available ingredients. Valtellina pizzoccheri, homemade pasta with venison or lamb ragù venison ossobuco and beef tenderloin are just some of the dishes you can try.

The menuù does not include beverages.

Please contact the facility directly in case of allergies or specific dietary needs.

The Chalet Baita del Sole è ready to host you for a dinner that will make you discover the typical Valtellina dishes, in a cozy and familiar environment. The structure è has just been renovated and combines contemporary furnishings with the flavors of traditional cuisine.

The property is located at the foot of the Alpe di Teglio, a perfect ski resort for those seeking a peaceful vacation, both in winter and summer.

The menuù consists of dishes that will make you discover the typical dishes of the gastronomic culture of Valtellina:

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Water, coffeeè and a quart of house wine are also included in the price. Other beverages are excluded.

Children will be able to choose from their menuù a la carte once at the facility, paying directly on site.

In case of intolerances or specific dietary needs please contact the facility directly.

Enjoy a typical Valtellina dinner on the ski slopes with incredible views of the town of Bormio.

Departure is at 7:30 p.m. from Bormio 2000 (where you will find free parking for cars and can be reached without problems but snow tires or chains on board are required) and the approximately 10-minute transfer will be by snowmobile (2-3 participants) or snowcat (multiple participants).

You can choose a menu consisting of typical local dishes:

Menu 1 (full €80)

•    Appetizer of cold cuts and cheeses
•    Tris Valtellinese (Pizzoccheri and Malfatti and Schatt)
•    Bis di secondi Braised Beef and Grilled Salami
•    Side dishes: Polenta and French fries
•    Dessert: House pie and apple fritter
•    Coffee and water

Menu 2 (without appetizers €70)

•    Tris Valtellinese (Pizzoccheri and Malfatti and Schatt)
•    Bis di secondi Braised Beef and Grilled Salami
•    Side dishes: Polenta and French fries
•    Dessert: House pie and apple fritter
•    Coffee and water

Menu 3 (without seconds €65)

•    Appetizer of cold cuts and cheeses
•    Tris Valtellinese (Pizzoccheri and Malfatti and Schatt)
•    Dessert: House pie and apple fritter
•    Coffee water

Reduced children's menu (€35)

•    Primo (Pasta with tomato Ragù, Lasagna)
•    Cutlet Milanese Fries
•    Dessert
•    Transportation

Transportation is included and is by snowcat from Bormio 2000 round trip (groups over 10 people) or snowmobile (under 10 people booked at the restaurant)

In case of intolerances please notify the facility to have variations in the menu. Children under 4 years old go up for free.

At the end of dinner you will be escorted back to the meeting point.