Guided Tour with a Chocolate Class and Tasting in Turin
Discover Turin’s chocolate tradition with a guided tour through the heart of Turin, starting from Piazza Vittorio Veneto. Stroll through the historic center and let yourself be captivated by tastings of local specialties, accompanied by stories and interesting facts about the city.
Begin your culinary journey with a Bicerin, the traditional hot drink made with coffee, chocolate, and milk cream—a symbol of Turin’s historic coffee shops. Continue through the streets of downtown to discover the historic pastry shops and the workshops of master chocolatiers, who have made Turin one of Italy’s chocolate capitals.
Along the way, sample some of the city’s most beloved specialties, such as the famous Gianduiotto, made with chocolate and hazelnuts; the Cremino, known for its soft layers; and a selection of seasonal pralines. Then head to the splendid Piazza San Carlo, where your guide will reveal hidden details and anecdotes about Turin’s history and traditions.
Round out the experience with a tasting of fine dark chocolate made with Criollo cocoa, one of the rarest and most sought-after varieties in the world.
Included / To bring
- 1 cup of Bicerin or Marocchino coffee (or, alternatively, a local ice cream)
- 6 different types of chocolate to taste
- Gianduia and dark chocolate
- Pairing with Barolo Chinato sweet wine to enhance the flavor
- An experience lasting over 1 hour with a local food expert
- Tips
- Museum Admission
Important information
This experience is suitable for everyone. Adults ages 18 to 99; children ages 0 to 17. Not suitable for people with hazelnut allergies or intolerances. An understanding of the language selected at the time of booking is required.
