Tour and Tasting of Prosciutto and Parmigiano-Reggiano in Langhirano

Prosciutto and Parmigiano Reggiano tasting in Langhirano, with an optional tour of the prosciutto factory.

Thanks to this experience in Langhirano, the ham capital, you’ll be able to immerse yourself in Emilian tradition while tasting exceptional local products.

When booking, you can customize your experience by choosing between two options:

Tasting at the prosciutto shop

You’ll have the opportunity to taste cured meats, Parmigiano Reggiano, and bread, accompanied by a glass of wine and water (cover charge included).

The Langhirano deli, in operation since 1869 and awarded the title of “Historic Italian Company” by Unioncamere, is located in the heart of the Food Valley and has been delighting even the most discerning palates for 156 years. You can also purchase local specialty products.

Visit to a prosciutto factory and tasting

This experience begins at a family-run artisanal prosciutto factory. The owners will guide you through the production and aging processes, concluding with a tour of the aging cellar.

Afterward, you’ll head to the deli to sample cured meats, Parmigiano Reggiano, and bread, accompanied by a glass of wine and water (the cover charge is included).

You must have your own car for this experience, which includes the visit to the prosciutto factory; alternatively, you may use public transportation—transportation is therefore on your own.